Sticky Green Curry Tofu & Greens
Golden tofu blocks glazed in a fragrant green curry and coconut sauce, served over rice with baby corn, mange tout and tender stem broccoli. Black sesame seeds, fresh coriander and a squeeze of lime finish it off.
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Nutrition
Protein
36g
Carbohydrate
81g
Fat
33g
Cooking time: 35 minutes
Spice level: Flavourful
Cook within 4 days.
Ingredients:
- Tofu, cut into small blocks
- Rice
- Green curry paste
- Garlic, peeled, minced
- Coconut milk
- Baby corn, cut diagonally
- Mange tout, trimmed
- Tender stem broccoli, cut in half
- Coriander, chopped
- Lime, cut into wedges
- Black sesame seeds
Allergens: allium, chilli, sesame, sulphites
Nutrition: Protein 36g, Carbohydrate 81g, Fat 33g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe may change as ingredients are updated, and the exact ingredients may differ slightly from the recipe image.
Full recipe included in your Kook BOX