Smoky Mexican Chicken & Sweet Potato Tray Bake
Chicken pieces roasted with sweet potato and onion in a sweet, smoky Mexican marinade, finished with fresh coriander and served with green beans.
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Nutrition
Cooking time: 40 minutes
Spice level: Medium
Cook within 2 days.
Ingredients:
- Chicken pieces
- Smoky Mexican marinade
- Onion, peeled, cut into wedges
- Sweet potato, peeled, cut into 3cm cubes
- Green beans, trimmed, cut in half
- Coriander, chopped
Allergens: allium, chilli, sulphites
Nutrition: Protein 49g, Carbohydrate 63g, Fat 10g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe may change due to ingredient updates, and the exact ingredients may differ slightly from the recipe image.
Full recipe included in your Kook BOX
The chicken portion is approximately 200g; the Upsize portion is approximately 220g.
Please note that the number of upsizing portions cannot exceed the number of protein portions ordered.