Seared Steak with Crispy Potatoes and Broccoli Cheese
Seared steak served with golden roasted potato rounds and baked broccoli topped with a creamy cheese sauce and crisp breadcrumb crust.
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Nutrition
Cooking time: 40 minutes
Spice level: Mild
Cook within 4 days.
Ingredients:
- Steak
- Potatoes, peeled, thinly sliced into rounds
- Broccoli florets, cut into small pieces
- Cream cheese
- Hard cheese
- Breadcrumbs
Allergens: allium, lactose, gluten, sulphites
Nutrition: Protein 61g, Carbohydrate 52g, Fat 35g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe is subject to ingredient changes, and the exact ingredients may differ slightly from the recipe image.
Full recipe included in your Kook BOX
The steak portion is approximately 200g; the Upsize portion is approximately 220g.
Please note that the number of upsizing portions cannot exceed the number of protein portions ordered.