Pork Fillet with Creamy Paprika Mushroom Sauce & Potatoes
Sliced pork fillet seasoned with a smoky paprika spice mix, served with golden potato rounds and green beans—a rich, creamy mushroom and onion sauce ties it together, finished with fresh Italian parsley.
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Nutrition
Cooking time: 45 minutes
Spice level: Flavourful
Cook within 3 days.
Ingredients:
- Pork fillet sliced
- Potatoes, sliced into rounds
- Paprika spice mix
- Mushrooms, sliced
- Butter
- Onion, peeled, finely diced
- Garlic, peeled, minced
- Cream
- Green beans, trimmed, cut into thirds
- Italian parsley, leaves only, chopped
Allergens: allium, milk, sulphites
Nutrition: Protein 56g, Carbohydrate 59g, Fat 30g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe may change as ingredients are updated, and the exact ingredients may differ slightly from the recipe image.
Full recipe included in your Kook BOX
The pork portion is approximately 200g; the Upsize portion is approximately 220g.
Please note that the number of upsizing portions cannot exceed the number of protein portions ordered.