Mediterranean Fish with Roasted Baby Potatoes
Tender pan-fried market fish seasoned with Mediterranean spices, served with roasted baby potatoes, sautéed peppers and olives, alongside crisp rainbow slaw and creamy tzatziki for a fresh, vibrant meal.
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Nutrition
Cooking time: 35 minutes
Spice level: Mild
Cook within 1 day.
Ingredients:
- Market fish
- Baby potatoes, halved
- Butter
- Garlic, peeled, minced
- Red pepper, deseeded, thinly sliced
- Yellow pepper, deseeded, thinly sliced
- Mediterranean spice mix
- Black olives, sliced
- Rainbow slaw
- Tzatziki
Allergens: allium, lactose, sulphites
Nutrition: Protein 46g, Carbohydrate 54g, Fat 28g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe is subject to ingredient changes, and the exact ingredients may differ slightly from the recipe image.
Full recipe included in your Kook BOX
The seafood portion is approximately 200g; the Upsize portion is approximately 220g.
Please note that the number of upsizing portions cannot exceed the number of protein portions ordered.