Creamy Pesto Gnocchi with Courgette & Green Beans
Pillowy gnocchi tossed with courgettes, green beans, and peas in a creamy basil pesto sauce for a fresh, comforting, Italian-inspired meal.
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Nutrition
Protein
18g
Carbohydrate
78g
Fat
24g
Cooking time: 40 minutes
Spice level: Mild
Cook within 3 days.
Ingredients:
- Gnocchi
- Courgettes, trimmed, thinly sliced
- Garlic, peeled, minced
- Green beans, trimmed, halved
- Frozen peas
- Pesto
- Sour cream
Allergens: allium, lactose, gluten, tree nuts, sulphites
Nutrition: Protein 18g, Carbohydrate 78g, Fat 24g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe is subject to ingredient changes, and the exact ingredients may differ slightly from the recipe image.
Full recipe included in your Kook BOX