Creamy Potato and Spinach Massaman Curry
Tender potatoes and baby spinach simmered in a fragrant, creamy Massaman coconut curry, served with fluffy rice, and finished with toasted peanuts, coriander, and fresh lime.
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Nutrition
Protein
18g
Carbohydrate
105g
Fat
31g
Cooking time: 40 minutes
Spice level: Flavourful
Cook within 4 days.
Ingredients:
- Potatoes, peeled, cut into 2cm cubes
- Massaman curry paste
- Coconut milk
- Rice
- Baby spinach
- Coriander, chopped
- Lime, cut into wedges
- Peanuts, toasted, crushed
Allergens: allium, chilli, peanut, tree nut, sulphites
Nutrition: Protein 18g, Carbohydrate 105g, Fat 31g
Produced in a facility that processes milk, eggs, fish, sulphites, shellfish, tree nuts, peanuts, wheat, and soybeans.
This recipe is subject to ingredient changes, and the exact ingredients may differ slightly from the recipe image.