Tomato and Ginger Dhal


A comforting dish with an overload of flavour.

Cooking time: 40 minutes

Spice level: Flavourful.

Cook within 4 days.

  • Split peas
  • Ginger
  • Spice blend for dhal
  • Crushed tomatoes
  • Stock
  • Tomatoes
  • Spice blend
  • Rice
  • Yoghurt
  • Herbs

Allergens: allium, chilli, lactose, sulphites

This dish is subject to last minute ingredient changes.

This dish was packed in a factory working with nuts.

Protein 20g, Carbohydrate 23g, Fat 21g

Full recipe included in your Kook BOX

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